Fabi+Rosi is chef/owner operated with a devotion to providing the highest quality using locally sourced ingredients. Everything is made in house, from butchering to baking. We are proud to support and feature the best of Texas farmers, ranchers, and purveyors.
Peaceful Pork | Dewberry Farms | Sloan Dennis | Beeman Ranch | Tecolote Farms

WSPA Awarded Restaurant: Sourcing Humanely Raised Products

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F A L L ’20   M E N U 

Starters

E s c a r g o t   10
garlic herb butter | toasted breadcrumbs

C r i s p y  O y s t e r s *    11
spicy remoulade | charred lemon | frisée

P. e. i.  M u s s e l s   15
weißburgunder broth

F r i e d  B r u s s e l s   9
garlic | parmesan | gastrique

F l a m m k u c h e n   11
alsatian flatbread | crème fraîche | speck | leeks | olive oil

C h a r c u t e r i e + C h e e s e  16
chicken liver paté | smoked duck breast | brie | valdeon |

A r u g u l a   S a l a d   9
overnight tomato | parmesan |balsamic
 
T o m a t o + P e p p e r  S o u p   9
chilled tomato soup | peppers
 

Mains

M a u l t a s c h e n   18
wild mushroom ravioli | herb broth 

M e d i t e r r a n e a n   R i s o t t o   17
asparagus | fried artichokes | cherry tomatoes | zucchini | lemon (vegan + gluten free)

H a l i b u t   24
basil crust | zucchini + tomato ragout

D u c k  C o n f i t   21
 crispy duck leg | shishito hash

S c h n i t z e l   19
heritage pork | spätzle | krautsalat | pilzrahmsoße

B e e m a n  R a n c h  W a g y u  R i b e y e  S t e a k *  32
herb roasted potatoes | persilade


Desserts

C h é v r e   T a r t   9
goat cheese | gingerbread crust | candied lemon

C h o c o l a t e  M o u s s e   9
belgian chocolate mousse | créme


Beverages

S p a r k l i n g
charles de fere | blanc de blancs | fr  9 | 34
lucien albrecht | brut rose | france  12 | 46

W h i t e  W i n e
can feixes | blanc seleccio | spain  9 | 34
sardo | vermentino | sardinia  10 | 39
gradis’ciutta | pinot grigio | italy  11 | 44
les bruyéres | beaujolais blanc  12 | 48
la rambauderie | sancerre | france  14 | 56

R o s é
malina | rosado | italy   9 | 36

R e d  W i n e
zaccagnini | montepulciano | italy   10 | 39
marqués de murrieta | rioja | spain  12 | 48
erich sattler | st laurent | aust  12 | 48
schloss neuweier | pinot noir | germany  10| 56
coudoulet de beaucastel | cdr | france   15 | 60

B e e r

axis ipa | real ale | texas  5
franziskaner | hefeweizen | germany  5
estrella damm | lager | spain  5
hofbräu lager | germany   5
warsteiner dunkel | germany  5

O t h e r
topo chico 3
mex coke  3
diet coke  3
iced tea 3
organic coffee  5

 

* Consuming raw or undercooked meat, eggs, seafood increases your risk of food-borne illness.